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Beetroot Falafel With Tahini and Garlic Dressing Cookery Class

Tickets (£24) here [1].

Learn to make beetroot and chickpea falafel with a delicious tahini dressing and pickled red onions.

About this event

This class offers a real taste of the Middle East. You’ll prepare delicious beetroot and chickpea falafel with a garlic and tahini dressing, plus a zingy radish and pickled red onion salad with chicory, rocket, feta and chillies.

What you’ll learn:

Serves/Makes: 2 people/ makes 16 falafel

Duration: This class will last approximately 1 hour 30 minutes

Prepare ahead instructions: Please have all your ingredients weighed out and ready along with the equipment you’ll need.

Shopping list (serves 2)

Fruit & Veg – Prepare ahead by washing fruit & vegetables, but no need to peel and chop

Dairy

Store cupboard

Spices

Equipment

About your instructor: You’ll be led through this class with one of our experienced chefs from the Waitrose Cookery School.